Jamie Kitchen

Jamie Kitchen

Tech Tips written:

Motor Speed – The Basics
How does a typical single-phase motor know how fast to run? Typical induction motors depend on the electrical cycle rate of the incoming power (measured in hertz) for their speed. Our power in the US makes one complete rotation from positive electrical peak to positive peak 60 times per second, or 60hz (50hz, or 50 […]
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Understanding Relays With the 90-340
Relays can be used for many different control applications, including controlling fans, blowers, other relays, contactors, valves, dampers, pumps, and much more. A 90-340 is a very common, versatile relay that many techs have on their truck, so we will use it as an example. A relay is just a remotely controlled switch that opens […]
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Heat Doesn’t Rise
We’ve all heard some version of the phrase “heat rises,” but is that really true? First, we need to remember that heat is energy, not matter. Heat is a force, not a thing. While heat may result in changes to matter (stuff), it isn’t matter itself. When we add heat to stuff, the molecules inside […]
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Podcast guest:

Universal Digital Refrigeration Controls and the Danfoss ERC 213 (Podcast)
In today’s podcast episode, Jamie Kitchen talks about refrigeration controls and applications. He also tells us about the Danfoss ERC 213 universal digital controller. Electronic refrigeration controls tend to have greater accuracy and flexibility than traditional electromechanical controls. These electronic controls also allow you to perform many more tasks than traditional ones. Electromechanical controls also […]
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Variable-Speed Motors and Why They Matter w/ Jamie Kitchen (Podcast)
Jamie Kitchen from Danfoss talks all about variable-speed motor technology. He discusses why those motors exist, what they do, and how to think differently about the future of HVAC/R. Most techs think about variable-speed motors as the X13 and ECM blowers in residential applications. Those motors can adjust their performance based on ambient temperatures and […]
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TXV Operation, Diagnosis, and Failure w/ Jamie Kitchen (Podcast)
In this episode, Bryan talks with Jamie Kitchen from Danfoss about why and how thermostatic expansion valves (TXVs) fail and how they function in the first place. As fixed orifices become a dying breed with the development of higher-efficiency systems, TXVs take over the mantle as the primary method of expansion. Expansion valves meter the […]
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