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Refrigeration Equipment Diagnosis Method
Reach-In Temperature Controls
EPR valves 101
How to Save Energy with Grocery Store Refrigeration
Solving & Preventing Oil Issues in Rack Refrigeration
Tips for Supermarket Rack Service w/ Trevor
Wiring Refrigerated Cases w/ Nathan & Phil
Commercial Refrigeration for A/C Techs w/ Dick Wirz (Podcast)
Refrigeration Tips For A/C Techs
#refrigeration
Tech Tips:
I was watching this video on the HVACR Videos channel by my friend Chris Stephens, and I was impressed by how completely he diagnoses the system both visually and with his tools. Take a look. I say this all the time, but a good, efficient technician is one who sees everything and can also quickly […]
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This article is written by Christopher Stephens of JVS Refrigeration in California, with just a few additions by me (Bryan) in italics. Thanks, Chris! Reach-in refrigerators are an interesting side of our industry, often looked at as frustrating and troublesome. Since we usually see reach-ins in kitchens or convenience stores, the refrigerators are never […]
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I don’t do much in the way of “rack” refrigeration. However, I recently had a conversation with experienced rack refrigeration tech Jeremy Smith, and he got me thinking about EPR valves. I’ve heard EPR (evaporator pressure regulator) valves called suction regulators or hold back valves. In essence, they hold back against the suction line to […]
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Videos:
Podcasts:
This podcast episode focuses on practical ways to save energy with grocery store refrigeration systems, with Matthew Taylor from Kalos Services sharing insights from both a technician and business owner perspective. The hosts emphasize that proper, consistent operation and preventing short cycling of compressors can have a major impact as the largest power consumers. […]
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In this HVAC podcast episode, hosts Bryan Orr and Matthew Taylor (refrigeration leader and trainer at Kalos Services) discuss oil management and considerations in supermarket refrigeration systems, with a focus on solving & preventing oil issues. They talk about the importance of stable system operation and how oil flows through both active and passive […]
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Refrigeration Mentor Trevor Matthews returns to the podcast to share some of his tips for supermarket rack service. The supermarket refrigeration world is ripe with high-paying opportunities and uses similar skills that HVAC technicians use daily. Switching from HVAC to refrigeration will require a little bit more attention to some new components, especially controls […]
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Phil Barr and Nathan Orr join the podcast to talk about wiring refrigerated cases in commercial spaces, including convenience stores and supermarkets. Cases may be medium-temp (or high-temp, in some cases) or low-temp. Medium-temp cases can typically defrost on their own during the off cycle, and low-temp cases may have electric or hot-gas defrost […]
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Dick Wirz, author of Commercial Refrigeration for Air Conditioning Technicians, talks about making the switch from A/C to refrigeration. Dick Wirz is an advocate for using rules of thumb, which is a controversial position. However, rules of thumb are an excellent way for A/C techs to dip their toes into the refrigeration world. Rules of […]
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In this episode of the HVAC School Podcast, Bryan talks with Jeremy Smith about refrigeration tips, terms and processes. They also cover the similarities and differences between A/C and refrigeration. Being on-call as an A/C tech is not all that different from being on-call as a refrigeration tech. Similarly, the principles of heat transfer don’t […]
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