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Chris Stephens
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Tech Tips written:

Refrigerant Recovery Cylinder Fill Calculations Simplified
This tech tip was written by Eric Kaiser from TruTech Tools. Thanks, Eric! Filling refrigerant recovery cylinders is a task HVACR technicians perform regularly, but figuring out how much refrigerant to safely put into a cylinder can still be confusing. The challenge almost always comes back to refrigerant density or specific gravity. Specific gravity, also […]
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A Liquid Line Solenoid and What it Does
Depending on what segment of the business you are in and your location, you either work on pump-down solenoid systems all the time, or YOU HAVE NO CLUE what a liquid line solenoid is. A liquid line solenoid valve (LLSV) is just a valve that opens and closes; it has a magnetic coil. Depending on […]
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Confirming Liquid Levels with a Little Thermodynamics
Maintaining the correct vapor-liquid refrigerant balance is crucial for air conditioning and refrigeration system performance. Longer line sets hold more refrigerant, which increases the risk of liquid accumulating in the suction line or entering the compressor during off-cycles. Heat pumps are one common application that requires additional measures. Refrigerant flow reverses during heating, turning the […]
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Podcast guest:

Propane Refrigerant – A Tech Perspective w/ Chris Stephens (Podcast)
  Chris Stephens from HVACR Videos joins us to talk about his experiences with and perspective on R290 (propane) refrigerant in restaurant refrigeration. Chris sees R290 propane on a daily basis, and his perspective as a tech differs from that of an R290 equipment manufacturer. While the temperature sensitivity contributes to flammability, R290 is also […]
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Refrigeration Temperature Controls w/ Chris Stephens (Podcast)
Chris Stevens from HVACR Videos on YouTube comes onto the podcast and talks about some refrigeration temperature controls basics. You can check out his YouTube channel HERE. Although we have temperature controls in HVAC work, we will see slightly different ones in refrigeration work. The biggest difference is really the temperature itself; we're attempting to […]
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